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APPETIZERS
Edamame
Steamed green soy bean branches splashed with seal salt on top.
$5.00
Spring Rolls
Thai classic style deep-fried spring rolls.
$5.00+
Goong Sarong
Shrimp wrapped with rice paper, deep fried, and served with sweet and sour sauce.
$7.00
Chicken Satay
Skewered chicken served with our original peanut sauce.
$7.00
Kanom Jeeb
Steamed dumplings stuffed with chicken, pork, crab meat, shrimp, and water chestnuts. Served with chef's special sauce.
$7.00
Curry Puffs
Puff pasty filled with potatoes, onions, curry powder, and chicken. Served with fresh cucumber relish.
$7.00
Fried Calamari
Fresh squid lightly battered and deep-fried with sweet and sour sauce.
$7.00
Fresh Chicken Spring Roll
Wrapped fresh vegetables, rice noodle, and egg. Served with brown peanut sauce.
$7.00
Fresh Shrimp Spring Roll
Wrapped fresh vegetables, rice noodle, and egg. Served with brown peanut sauce.
$7.00
BBQ Chicken Wings
*Spicy*
$6.00
Ho Spicy Wings
*Spicy*
$6.00
Crab Rangoon
$6.00
Fried Tofu
Fried bean curd served with sweet and sour sauce.
$5.50
Garden Herb Rolls
Wrapped fresh vegetables, herbs, and rice noodle. Served with brown peanut sauce.
$7.00
Pumpkin Curry Puffs
Puff pastry filled with pumpkin blended with curry powder. Served with cucumber relish.
$7.00
SOUP
Thom Kha Gai
*Spicy* Slices of chicken breast and mushrooms in coconut milk soup with exotic spices.
$5.50
Tom Yum Goong
*Spicy* Shrimps and mushrooms in hot and sour lemon-grass soup.
$5.50
Thai Classic Treasure Soup
Shrimps and chicken dumplings in clear soup with napa.
$5.50
Poh Tack
Seafood* with mushrooms in lemon-grass soup with basil leaves.
$6.50
Tom Yum Seafood
$7.00
Tom Yum Gai
$5.50
Shiitake Soup
Shiitake mushroom with soft tofu in clear broth soup.
$5.00
Tom Kha Veggie
*Spicy* Mixed vegetable, soft tofu in coconut milk soup with exotic spices.
$5.00
Tom Yum Veggie
*Spicy* Mixed vegetables, cherry tomato and mushrooms in hot and sour lemon-grass soup.
$5.00
SALAD
Green Salad
Mixed green salad with peanut sauce.
$7.00
Mango Salad
*Spicy* Julienned green mango in tasty chili and garlic sauce.
$6.50
Papaya Salad
*Spicy* Julienned green papaya in tasty chili and garlic sauce.
$6.50+
Beef Salad
*Spicy* Grilled beef seasoned with herbs served with spicy lime dressing.
$7.00
Som Tum Lao
*Spicy*
$8.50
Duck Salad
*Spicy* lightly breaded, toasted duck, fresh ginger, tomato, and celery in authentic chili paste lime dressing.
$8.00
Larb Gai
*Spicy* Spicy ground chicken and kaffir lime leaves in chef’s special lime dressing
$7.00
Yum Talay
*Spicy* Garden herbs and glass noodle boiled with shrimp, scallops, and squid with garlic-lime sauce.
$8.50
Salmon Salad
Seared salmon with mixed green salad, served with chef’s special sesame dressing.
$8.50
SIGNATURE DISHES
Beef of Siam
Sizzling Marinate Beef served with asparagus, fresh ginger and topped with sesame.
$14.95
Sizzling Seafood
*Spicy* Sizzling shrimps, mussels, squid, and scallops served with green beans, red bell pepper, green bell pepper, and Kaffir lime leaves on a hot plate.
$15.95
Gang Pad Yang
*Spicy* Roasted duck in red curry served with pineapple and lychee.
$14.95
Duck Gra Prao
*Spicy* Deep-fried crispy boneless duck with sweet basil in our chili garlic sauce.
$14.95+
Pla Lad Prik
*Spicy* Fried fresh filet flounder served with chili basil sauce or sweet & sour sauce.
$15.95
Thai Classic Noodles
*Spicy* Sautéed wide rice noodles with seafood, string beans, bamboo shoot, green pepper corns, rhizome sliced, and sweet basil leaves in chef’s special chili paste and garlic sauce.
$15.95
Pineapple Fried Rice
Steamed jasmine rice sautéed in yellow curry powder with egg, shrimps, pineapple, cashew nuts, tomato, onions, and scallions. Served with pineapple shell.
$15.95
Hoe Mok Talay
*Spicy* Assorted seafood cooked with curry sauce and Thai herbs. Served in hot pot.
$15.95
Siam Seafood
*Spicy* Seafood combination and mixed vegetables sautéed with house special sauce.
$15.95
Pla Aok Taek
*Spicy* Fried fresh filet of flounder, julienned green mango, Thai herbs, ground chicken, shrimp, squid, and cashew nuts in tasty chili and garlic sauce.
$15.95
Thai Steak
Thai classic style cooking.
$14.95
Volcano Jumbo Shrimp
*Spicy* Grilled jumbo shrimp topped with chili sauce.
$15.95
Hot Braised Soft Shell Crab
*Spicy* Served with diced onion, snow peas, carrot, water chestnuts, and celery cooked with house special sauce.
$15.95
Curry Powder Soft Shell Crab
*Spicy* Served with onion, scallion, bell pepper, celery, basil, and egg in house special sauce.
$15.95
Pad Black Pepper
Beef and scallops sautéed with broccoli and napa in special sauce.
$16.95
CLASSIC ENTREES
Panang Curry
*Spicy* Panang curry with coconut milk, basil, broccoli, and kaffir lime leaves.
$10.95+
Green Curry
*Spicy* Thai Classic’s green curry with coconut milk, Thai eggplant, bamboo shoot, and basil leaves.
$10.95+
Red Curry
*Spicy* Thai Classic’s red curry with coconut milk, Thai eggplant, bamboo shoot, and basil leaves.
$10.95+
Gang Massaman
*Spicy* Your choice of meat with massaman curry, coconut milk, potatoes, onion, and peanut.
$10.95+
Pad Eggplant
*Spicy* Your choice of meat sautéed with oriental eggplant in spicy black bean basil sauce.
$10.95+
Pad Ginger
Your choice of meat sauteed with julienned fresh ginger and mushrooms in light soy sauce.
$10.95+
Lemon Glass Chicken
*Spicy* Sautéed scallion, onion, and spicy herbs.
$10.95+
Shrimp in the Pot
*Spicy* Steamed jumbo shrimp cooked Thai specialty served with vegetables and bean thread noodles.
$14.50
Hot Braised Fish
*Spicy* Golden deep fried cod with onion, snow peas, carrot, water chestnut, and celery in special sauce.
$15.95
Pad Gra Prao
*Spicy* Sautéed with sweet basil in our chili garlic sauce.
$10.95+
Pad Gapao (Thai Style)
*Spicy* Ground chicken sautéed with onion, bell peppers, basil and fried egg.
$12.95
Pad Garlic
Your choice of meat sautéed with garlic sauce served with napa and broccoli.
$10.95+
Pad Vegetables
Your choice of meat sautéed with mixed vegetables with light garlic sauce.
$10.95+
Thai Classic Cashew
Your choice of meat sautéed with toasted cashew nuts in chef special sauce,
$10.95+
Khao Soi
*Spicy* Your choice of meat with Tahi traditional northern style, egg noodles, served with pickled cabbage, and red onion in chef’s special, and fresh turmeric coconut curry.
$10.95+
Pad Prig King
*Spicy* Your choice of meat sautéed with string beans in chili paste sauce.
$10.95+
Pad Prig Sod
*Spicy* Sautéed with onion, scallions, red bell pepper, sweet basil curry, and string beans.
$10.95+
Thai Classic Connection
*Spicy* Sautéed shrimp and chicken with vegetables and chili sauce.
$12.95
Black Bean Sauce
Cod fish sautéed with scallion and onion in black bean sauce.
$14.95
Steamer Pom Fish (Whole Fish)
Steamed in ginger, scallion, and soy sauce.
$14.95
VEGETARIAN ENTREES
Vegetarian Curry
*Spicy* Eggplant, bamboo shoot, and fried tofu in green or red curry.
$9.95
Panang Tofu
*Spicy* Fried tofu in panang curry with coconut milk, basil, broccoli, and kaffir lime leaves.
$9.95
Pad Bean Sprouts
Sautéed fried tofu, bean sprouts, snow peas, shiitake mushroom, carrots, red pepper, and green onion in light garlic sauce.
$9.95
Eggplant Tofu
*Spicy* Deep fried eggplant and fried tofu sautéed in spicy black bean basil sauce.
$9.95
Pad Veggie Tofu
Sautéed fried tofu and mixed vegetables with light garlic sauce.
$9.95
Pad Prig King Tofu
*Spicy* Sautéed tofu with prig king sauce and string beans.
$9.95
Veggie Pad Thai
Sautéed fried tofu, peanuts, rice noodles, bean sprouts, green onion and egg. (Please let us know if you do not want egg.)
$9.95
Veggie Drunken Noodles
*Spicy* Sautéed fried tofu with wide rice noodles and sweet basil leaves in chili and garlic sauce.
$9.95
Veggie Pad See Ew
Sautéed wide rice noodles with fried tofu, broccoli, and egg in sweet Thai soy sauce.
(Please let us know if you do not want egg.
$9.95
Basil Fried Rice
*Spicy* Sautéed jasmine rice with fried tofu and fresh sweet basil leaves in chili garlic sauce.
$9.95
Veggie Fried Rice
Sautéed jasmine rice with fried tofu, onion, green onion, carrot, and egg. (Please let us know if you do not want egg.)
$9.95
Pad Ginger Tofu
$9.95
NOODLE ENTREES
Pad Thai
Sautéed egg, peanut, and rice noodles with bean sprouts and green onion.
$10.95+
Drunken Noodles
Sautéed with wide rice noodles and sweet basil leaves in chili and garlic sauce.
$10.95+
Pad See Ew
Sautéed wide rice noodles with broccoli and egg in sweet Thai soy sauce.
$10.95+
Pad Woon-Sen
With chicken, shrimp, onion, scallions, mushroom, celery, bell peppers, snow peas, egg, and clear noodles.
$10.95
Pad Ladna
Stir-fried wide noodle with sliced beef and broccoli in a creamy gravy sauce.
$10.95
Pho (Noodle Soup)
$10.95
LUNCH SPECIALS
Available Monday - Friday 11:00 a.m. - 3:00 p.m. Served with 1 spring roll and soup or salad of the day.
Pad Eggplant
*Spicy* Choice of meat sautéed with oriental eggplant in spicy black bean sauce.
$8.50+
Pad Ginger
Choice of meat stir-fried with julienned ginger and mushroom in light soy sauce.
$8.50+
Pad Prig Kin
*Spicy* Choice of meat stir-fried with prig king sauce and string beans.
$8.50+
Pad Garlic
Choice of meat with garlic sauce served with steamed broccoli.
$8.50+
Thai Classic Cashew
Choice of meat with roasted cashew nuts in chef's special sauce.
$8.50+
Pad Gra Prao
*Spicy* Choice of meat stir-fried with sweet basil in our garlic sauce.
$8.50+
Pad Thai
Stir-fried egg, peanut, rice noodle, and vegetables in the Teak Wood style.
$8.50+
Drunken Noodles
*Spicy* Stir-fried with wide rice noodle and sweet basil leaves in chili and garlic sauce.
$8.50+
Pad See Ew
Stir-fried wide rice noodle with broccoli and egg in sweet Thai soy sauce.
$8.50+
Fried Rice
Sautéed jasmine rice with egg, onion, green onion, tomato, and carrot Stang style.
$8.50+
Basil Fried Rice
*Spicy* Stir-fried jasmine rice and fresh sweet basil in our chili garlic sauce.
$8.50+
Curry Noodles
*Spicy* Rice vermicelli noodles with chicken, tofu, bean sprouts, and fried shallots in spicy and sour curry coconut milk soup.
$8.50+
Pad Lanna
Stir-fried wide noodle topped with broccoli in gravy sauce.
$8.50+
Pad Woon Sen
Shrimp and white meat chicken stir-fried with crystal noodles, carrot, black mushroom, celery, onion, scallion, and egg.
$8.50+
Pho
With rice noodles, meatball, sliced beef, bean sprouts, and green onion.
$8.50+
Noodle Soup (Combo)
Egg noodles with sliced BBQ pork wonton, BBQ duck, bean sprout, and green onion.
$8.50+
LUNCH SPECIALS - VEGETARIAN
Available Monday - Friday 11:00 a.m. - 3:00 p.m. Served with 1 spring roll and soup or salad of the day.
Pad Gra Prao Veggies
*Spicy* Mixed vegetables and fried tofu stir-fried with fresh sweet basil leaves in our chili garlic sauce.
$8.50
Thai Classic Eggplant
*Spicy* Sautéed oriental eggplant in spicy black bean basil sauce.
$8.50
Veggie Pad Thai
Mixed vegetables, egg, peanut and fried tofu-stir-fried with rice noodle.
$8.50
Veggie Drunken Noodles
*Spicy* Mixed vegetables and tofu stir-fried with wide rice noodle and sweet basil leaves in chili garlic sauce.
$8.50
Tofu Pad See Ew
Stir-fried wide rice noodle with broccoli and egg in sweet Thai soy sauce.
$8.50
Veggie Fried Rice
Mixed vegetables, egg, and tofu stir-fried with jasmine rice Stang style.
$8.50
Basil Fried Rice
*Spicy* Stir-fried jasmine rice and fresh sweet basil in our chili garlic sauce.
$8.50
Pad Ginger Tofu
Tofu stir-fried with prig king sauce and string beans.
$8.50
Pad Prig King Tofu
*Spicy* Tofu stir-fried with prig king sauce and string beans.
$8.50
Gway Tio Tom Yum
*Spicy* Egg noodle, mixed veggies, tofu, bean sprouts, and peanuts in spicy lemon grass soup.
$8.50
Curry Noodles
*Spicy* Rice vermicelli noodles, mixed veggies, tofu, bean sprouts, and fried shallots in spicy and sour curry coconut milk soup.
$8.50
Tim Thai Restaurant (Westminster, MD)
If you're looking for authentic Thai cuisine in Westminster, Maryland, come check us out here at Tim Thai Restaurant on Main Street! Our signature dishes include Sizzling Seafood, Duck Gra Prao, and Pineapple Fried Rice. We also serve classic dishes such as Pad Eggplant, Hot Braised Fish, and Green Curry. Find us at the corner of Railroad Avenue and Main Street. We're not far from McDaniel College and TownMall of Westminster. Order online for carryout!96%
of 112 customers recommendedHours of Business
Sunday
12:00 PM - 8:00 PM
Monday
11:00 AM - 9:30 PM
Tuesday
Closed
Wednesday and Thursday
11:00 AM - 9:30 PM
Friday and Saturday
11:00 AM - 10:30 PM
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